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Sushi Entrée
served with soy sauce, fresh wasabi, and ginger
SUSHI DINNER
10 chef selected nigiri.
SASHIMI DINNER
Chef selection of assorted fish.
BBQ EEL BOWL
Broiled fresh-water eel, cucumber on sushi rice and eel sauce.
CHIRASHI BOWL
Sashimi slices over a bed of Japanese sushi rice
YUME POKE BOWL
Fresh fish of the day, picked cucumber, ikura, tobiko, seaweed salad with spicy poke truffle dressing.
** Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness. Please inform your server of any food allergies.
48 ** GF
58 ** GF
38
48 **
38 **
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