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Sushi Entrée

served with soy sauce, fresh wasabi, and ginger

SUSHI DINNER 

10 chef selected nigiri.

SASHIMI DINNER 

Chef selection of assorted fish. 

BBQ EEL BOWL

Broiled fresh-water eel, cucumber on sushi rice and eel sauce.

CHIRASHI BOWL

Sashimi slices over a bed of Japanese sushi rice

YUME POKE BOWL

Fresh fish of the day, picked cucumber, ikura, tobiko, seaweed salad with spicy poke truffle dressing.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.  Please inform your server of any food allergies.

48 ** GF

58 ** GF

38

 

48 **

 

38 **

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